Tomato Sauce, Mozzarella, American Pepperoni, Italian Sausage, Black Olives
Vodka Based Tomato Cream Sauce, Buffalo Mozzarella, Fresh Basil (*pro tip* add Pepperoni, Spicy Fennel Sausage, or Parma Ham)
Tomato Sauce, Mozzarella, Bell Peppers, Caramelized Onions, Black Olives, Parmesean
Roasted Garlic White Sauce, Mozzarella, Baked Spinach, Italian Chicken Sausage, Parmesean on top!
Mozzarella, Imported Artichokes, Italian Ham, Baked Spinach, and topped with Parmesan cheese, Truffle oil optional
Italian Tomatoes, Buffalo Mozzarella, Salami Picante, Fresh Garlic, Trifolati Mushrooms, & Imported Anchovies
Tomato sauce, Mozzarella, Baked Spinach, Black Olives, Parmesean, (Mushrooms optional)
Tomato Sauce, Mozzarella, Jalapeños, Pecorino, Ricotta & Cup & Char Pepperoni
Angel Hair, Pancetta, Garlic, Red Pepper Flakes, Parsley, Pecorino, Chili Oil
A very well structured Argentinian wine with acidity similar to Sauvignon, along with enticing fruit flavors.
Extremely popular, Argentinian malbec is a medium bodied, dry red wine with strong impressions of dark fruit. This wine pairs well with any savory meat, particularly ones that include spice.
A DOCG Italian wine with high acidity and fresh fruit flavors. This wine is very versatile, but compliments our American pepperoni, White Italian, and New Yorker Pizza great.
This French Chardonnay from the Chablis region has a medium dry and light taste with fresh acidity. Great with any of our white pizzas!
New Zealand Sauvignon Blanc, with a bite of acidity and tropic fruity flavors
Italian Merlot with Intense ruby red with violet hues. The palate is extremely fresh and very well structured, tannins are reserved but give the wine a good texture on the palate.
Organic Pinot Noir from Marlborough, New Zealand. Deep ruby hue. Aromatic layers of cherry, plum and bright red fruit notes with hints of wild thyme
Italian Pinot Grigio with floral notes if apple, yellow plum. Well balanced with medium acidity. Lemon, sour apple, peach flavors
From Veneto, Italy. Uplifting aromas of sweet spice, red cherry, vanilla, and earthy aromas. Rich in texture with a dry but juicy palate, and easy drinking.
From Alsace, France. Hints of white flowers and citrus fruit, dense and sophisticated palate. It expresses yellow fruit flavours, 100% Riesling, almost German is style, due to the vintage.
From Bordeaux, France. Palate is full- bodied with perfectly concentrated flavours of cassis, raspberry and tobacco and a balanced lifted acidity. Silky tannins and a long persisting finish
100% Vermentino from Southern France. Full and fruity on the entry, with ripe fruit flavours and lovely acidity
Rich and concentrated ruby red color. Aromas of of fresh red fruits and cherries. Elegant with good balance. Tannins are soft and mature.
This IPA style beer balances the pronounced bitterness with underlying citrus and tropical notes for a refreshing and lingering aftertaste.
(Thailand) 5.2 % Tropical fruit notes, lime peel hints, well balanced. Easy to drink
(Portland, Oregon, USA) 6,4% Clear amber color, hoppy, strong citrusy notes
(Newport, Oregon, USA) 6,8% IPA Cloudy color. Refreshing, hoppy, and strong tropical flavors
(Portland, Oregon USA) 6,8% Ale, German Maibock style. Honey Amber colored. Malty and caramel taste notes
(Oregon, USA) Alcohol 5,5% Coriander, orange peel, some clove, citrusy and floral hop notes. Slight honey sweetness
Beer Lao is a lager beer brewed from a unique blend of the finest European and Laotian ingredients, a fusion of the best traditions of East and West.
(Portland, Oregon USA) 5,2% Light, easy roasted. The taste is chocolate malt, plum or banana notes, slight coffee note cutting the sweetness, nicely balanced
(Oregon, USA) 7% Tropical fruity, slightly hoppy with grapefruit and orange notes
(UK) Alcohol 4.8% Refreshing , piney, hints of mango and blueberries
(Oregon USA) 6,7% Notes of espresso, chocolate, roasted malt and black barley